Pie Recipe News
- Donna Erickson: There are several ways to enjoy blueberries, but it's hard to top fresh berry pie Saturday, July 31, 2010 @ 12:19AMFresh blueberries peak this time of year, so it's time to make good use of them. They are not only versatile and delicious but also nutritional standouts, including being high in antioxidants.
- Recipe for success: Pitching, defense Friday, July 30, 2010 @ 9:46AMSpringstead High hopes its stout glove work and pitchers will lead to the West Hernando club to its first-ever World Series crown.
- Bulletin Board: West Lawn church adds community pie contest to Peach Festival Thursday, July 29, 2010 @ 11:29PMWest Lawn United Methodist Church will host its first community peach pie contest on Aug. 14 in conjunction with its Peach Festival. The contest is open to anyone in Berks County - except cooking professionals.
- Recipe: Stone-Fruit Slump Tuesday, July 27, 2010 @ 9:03PMSlumps can be an easy to fix dessert.
- Peaches: South's sweet taste Tuesday, July 27, 2010 @ 5:06PMFew foods capture the essence of summer and the South like peaches. Get past the fuzzy exterior, and the orange fruit is juicy, sweet, fragrant and a delight to enjoy, said Geraldine Nelms of Momeyer.
- Bottoms up! Sip a martini (or two) at Mosaic fundraiser Tuesday, July 27, 2010 @ 4:12PMYou can join the hip crowd Thursday, Aug. 5, by tasting some of the best martinis from more than a dozen of Rockford’s favorite eateries and bars at the second Mosaic by Moonlight fundraiser at Giovanni’s in Rockford.
- Have Your Limoncello And Eat It, Too Tuesday, July 27, 2010 @ 2:48PMAlthough traditionally served as an after-dinner sipper, this Italian liqueur is perfectly suited for any time of day -- particularly in a cocktail. But don't just drink it. Make your own, then use it for cooking and baking to impart creamy, lemony flavor without a lot of acidity.
- Give okra a chance Tuesday, July 27, 2010 @ 1:55PMGive okra a chance
- Best Food Forward: Preserving summer berries Tuesday, July 27, 2010 @ 8:01AMThe berry season is upon us. First were the strawberries, now raspberries, blueberries, blackberries and many kinds of wild berries such as Oregon grapes, gooseberries and huckleberries. This is such a glorious time of year for the small sweet berries and the products you can make with them. The berries are wonderful fresh, but if you are like me you want to preserve some of that summer taste ...
- Survivor: Cafe Bernard celebrates 20 years Tuesday, July 27, 2010 @ 2:37AMCathy and Bernard Moffroid pictured a few years after opening their Basalt restaurant in 1990. They celebrate 20 years in business this month. BASALT — The closure of two restaurants in Basalt last week made it easy to overlook a brighter bit of news in the beleaguered industry.
- Connecticut-Made Hot Dogs Make Good Summer Eats Sunday, July 25, 2010 @ 6:53PMHot dogs being made at Bloomfield's Grote and Weigel. Hummel Brothers sells pork and beef hot dogs — the preferred variety in the NortheastHot dogs — they are as American as apple pie, as Thanksgiving dinner, as Coca-Cola and as corn on the cob.
- A bitter taste in the mouth? The myth of British gastronomy Sunday, July 25, 2010 @ 6:23PMAsked for areas of life where Britain has improved in recent years, most people would scratch their heads for a bit before coming up with dentistry, music festivals, fireworks, car maintenance, BBC4, espresso bars...
- Memories of Grandmother's sugar pie Sunday, July 25, 2010 @ 2:40AMLetters and calls streamed in following the death of my grandmother, Lucie LaPierre, in May. Thank you all so much for the condolences and well wishes. I appreciated hearing from you. Several readers also asked about her sugar pie recipe. Amy Sterner of Roseville was among them. She wrote:
- Will coaches dare voice what they really believe Sunday, July 25, 2010 @ 1:57AMNORMAN — On the one hand, it all seems to happen so fast. On the other, Oklahoma opens the football season Sept. 4, so maybe it’s about time college football take center stage.
- The Calorie Restriction dieters Sunday, July 25, 2010 @ 1:33AMFollowers of the Calorie Restriction diet claim that by severely restricting the number of calories they consume they'll live until well into their hundreds. Could they be on to something, as some scientists believe?
- Loveless Café Starts Fund in Ellison's Honor Saturday, July 24, 2010 @ 11:36PMTwo Southern cooking queens came together for what is now, the late Carol Fay Ellison's last television appearance.
- Munchmobile 2010: Boardwalk food Friday, July 23, 2010 @ 7:10AMPete Genovese and his munchers go in search of the best Boardwalk food. See the grid.
- Sheep Event: Giving odd cuts a leg up Friday, July 23, 2010 @ 3:51AMLegs, chops and steaks - they are cuts of lamb most consumers are familiar with, but what about the shank, shoulder and neck? When you're marketing from home, it's even more important to make the most of the carcass, but the key is knowing what to do with the less popular cuts.
- News of Diamond Friday, July 23, 2010 @ 3:16AMGood morning to all. Grab a cup of nice, cold iced coffee or tea and enjoy your newspaper. We still see many people out watering their gardens and flowers. The heat really dries them out, especially hanging baskets.
- When in Texas, feel free to pig out like a Texan Friday, July 23, 2010 @ 1:26AMI spent just enough time in Texas to stop ordering anything labeled “Texas” on a menu. The word is a key down there, a synonym for “huge-gigantic-mammoth.” Texas steak would be, conservatively, 2 pounds, probably much more. Texas fries cover a dinner plate 6 inches deep.
- Democrats And Republicans Squabble Over Late State Budget Tuesday, July 20, 2010 @ 12:19PMSACRAMENTO, Calif. — Democratic and Republican party leaders gathered near the capitol today to throw figurative pies at each other about the late state budget.
- Roasted Garlic Tuesday, July 20, 2010 @ 7:14AMGarlic is best purchased fresh in bulbs. Pickled and preserved garlic, while longer lasting, lacks the intense flavor. Look for firm cloves about eight to the bulb. Don’t buy garlic that is soft, dried out or sprouted.
- don't use this, i messed up Tuesday, July 20, 2010 @ 2:43AMDoreen Durano Chatfield's daytime pastries and luscious dinner desserts at Caramel Bakery & Dessert Bar have been fine with a cup of strong coffee, but often they cried out for a little something ...
- Desserts, pastries & wine Tuesday, July 20, 2010 @ 2:43AMDoreen Durano Chatfield's daytime pastries and luscious dinner desserts at Caramel Bakery & Dessert Bar have been fine with a cup of strong coffee, but often they cried out for a little something ...
- Fight Childhood Obesity By Making Family Reunions A Healthy Affair Tuesday, July 20, 2010 @ 12:07AMFamily reunion season has arrived! Family reunions give families a chance to reconnect with loved ones from across the country, reflect on fond memories, share news and achievements, and welcome new additions.
- Class set for Tuesday on hypertufa Monday, July 19, 2010 @ 2:05PMOAKWOOD — Hypertufa is the term used for a type of artificial stone. It is a good medium for making long-lasting garden troughs, fake rocks and boulders, stepping stones, garden spheres and all sorts of decorative garden accents.
- Just call me DisasterChef Monday, July 19, 2010 @ 7:53AMCHANNEL 10, I want a refund. After 78 episodes, I'm still more DisasterChef than MasterChef.
- THE BUZZ: 15-year-old pie-eater champions Steve Jobs , Apple Monday, July 19, 2010 @ 12:00AMShould I be worried that my 15-year-old chocolate pie-eater is a minion of Apple CEO Steve Jobs ?
- Minced: Inspirational recipes for every day - cookbook review Sunday, July 18, 2010 @ 9:08PM'Minced' is a new Kiwi cook book in which mince of one kind or another is the major ingredient in over 100 recipes.
- Meringue pie is one of summer’s treats | By Betty Heath © 2010 Longmont Times-Call Sunday, July 18, 2010 @ 7:37AMSummertime and the livin’ is easy, goes the song from the operetta Porgy and Bess. Or perhaps your summer is more of the Crazy, hazy, lazy days of summer sung by Nat King Cole. Whatever kind of summer you are having, I hope it includes some of the season’s yummy foods.
- Asparagus quiche from blu in G-A Sunday, July 18, 2010 @ 12:13AMThe restaurant blu in Glen Arbor is our feature restaurant this week. Chef and owner Randy Chamberlain provided us with this recipe for asparagus quiche, which is a hearty substitute for traditional eggs and bacon. Although it’s especially good with local read more
- The whole enchilada ... and many more tasty treats to sample at county fair Saturday, July 17, 2010 @ 11:22PMWhether it's for the first time or another of many, vendors are offering fairgoers a wide variety at the Lycoming County Fair this year.
- 2010 all-Oakland County tennis team Saturday, July 17, 2010 @ 9:31PMEvery so often a specific region in the state will have an outstanding year on the hard courts. In this particular case, that region happened to be a county.
- Green thumbs wanted for fair Saturday, July 17, 2010 @ 10:45AMSaturday July 17, 2010 North Adams Transcript ADAMS -- Organizers of the Adams Agricultural Fair are looking for green thumbs, bakers, knitters and demolition derby car drivers to participate in its 36th season this August. "This year the weather has many of the gardens running ahead of schedule, so we're really encouraging people to enter their garden vegetables in our
- Great-grandchildren 'do the fun part' of baking with Mabel Shuman Friday, July 16, 2010 @ 7:25PMSULLIVAN - On a Centennial Farm, in a home more than 100 yearsold, around a table built well over 100 years ago, Mabel Shumangathered six of her great-grandchildren.
- Oily, Sticky Cartoon Sex Friday, July 16, 2010 @ 11:57AMBy the Comics CurmudgeonHas the long, oily nightmare of oil spewing out of the Earth’s crust in the Gulf of Mexico finally ended? Maybe! BP seems to think so, and they sure haven’t been wrong on this point yet. But even if the actual petroleum-puking is at an end, we need to [...] Barack Obama - Gulf of Mexico - United States - Oil spill - Joe Biden
- Lunch Lady: Flyin’ Hawaiian hits The Spot Friday, July 9, 2010 @ 4:39AMOccasionally you run into a restaurant that you know instantly will become one of your all-time favorites. That happened to my Dinner Buddy and I recently when we decided to stop at The Spot.
- Dining Notes: Free Chick-fil-A today, KFC Doublicious taste test and more Friday, July 9, 2010 @ 1:03AMCorner Bistro coming to Tapestry Park Tapestry Park, already home to eateries ranging from Orange Tree Hot Dogs to upscale chain III Forks, will soon have a new tenant: Corner Bistro & Wine Bar. Co-owner Andy Vito took a break from construction recently to show me what he has planned for the restaurant he hopes to have up and running by month's end. The centerpiece of the restaurant will be a ...
- Mini Takes to the Skies Over Auckland Friday, July 9, 2010 @ 12:28AMNot since the days of the legendary chase scenes in the classic Kiwi film ‘Goodbye Pork Pie’ has a MINI flown to such heights – until today.
- Recipes make use of summer treat we all scream for Thursday, July 8, 2010 @ 10:57PMIt’s a cliché, but let’s face it: We all really do scream for ice cream.
- MC Fair set for July 13-17 Thursday, July 8, 2010 @ 10:55AMAn exotic animal petting zoo. A professional rodeo demonstration team specializing in “mutton bustin’.” A special senior citizen king and queen. These are just some of the new spices added this year to the usual crowd-pleasing recipe that is the annual Madison County Fair. The 2010 fair, whose theme is “Carnival Lights and Country Nights,” is set to run this Tuesday-Saturday, July 13-17, at 1125 ...
- Connecticut-Made Hot Dogs Make Good Summer Eats Thursday, July 8, 2010 @ 7:23AMHot dogs being made at Bloomfield's Grote and Weigel. Hummel Brothers sells pork and beef hot dogs — the preferred variety in the NortheastHot dogs — they are as American as apple pie, as Thanksgiving dinner, as Coca-Cola and as corn on the cob.
- 'Putting up for winter' Thursday, July 8, 2010 @ 7:08AMGrowing up as a child, I spent many a summer vacation watching my late grandmother can different vegetables, fruits, relishes and even meat.
- Today's topics: boiling cans of Eagle Brand and that crazy Russian cake recipe, yet again Thursday, July 8, 2010 @ 4:49AMT.J.R. writes, "My wife's mother used to boil a can of condensed milk for hours, then roll bite-size portions in chopped pecans to make a very tasty dessert. "My wife does not remember the recipe. Would perhaps you or one...
- Fast, Light and Healthy Thursday, July 8, 2010 @ 2:46AMAn Italian frittata is economical and delicious. Easily made with almost any fresh vegetable, it’s even better with last night’s leftover sautéed veggies.
- Bella's Chocolate Raspberry Pie Recipe Tuesday, July 6, 2010 @ 12:09PMChocolate and Raspberries are a match made in heaven. Bella combines them in a fabulous pie that will draw raves.
- Blueberries not just for desserts Tuesday, July 6, 2010 @ 11:33AMBlueberries, an antioxidant "super food," find a place in savory dishes Think blueberries, and you think pie. But these blue beauties, at the height of their season in Maryland right now, are ready to break out of that familiar lattice-topped role. Home cooks and professional chefs alike have found the berry's not-too-tart, not-too-sweet flavor lends itself to many savory uses. At Clementine ...
- July is National Ice Cream Month Tuesday, July 6, 2010 @ 9:11AM(CANVAS STAFF REPORTS) - We have the scoop on how July became known as National Ice Cream Month in the United States. According to Ice-Cream-Recipes.com , former President Ronald Reagan proclaimed the special month back in 1984.
- Friday Night Farmers' Market sizzles with fresh food demonstration Tuesday, July 6, 2010 @ 3:23AMCLEARLAKE – The Friday Night Farmers' Market at Redbud Park in Clearlake was vibrant and bustling with locals and tourists alike last week. The Lake County Community Co-op hosted local chef Esther Oertel.
- At 100, Davie citrus pioneer has real community roots Tuesday, July 6, 2010 @ 3:18AMDavie to celebrate Al Roth Day on July 7 Al Roth doesn't understand the concept of retirement.